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What is a Hob? Hob is a controlled exocytosis protein. It has been discovered that it regulates insulin-producing Drosophila cells. It is part of the secretory system, and is necessary for professional secretory cells to function. In the British kitchen, a hob is the same as cooking stove. Nigella often suggests placing a pot “on the hob.” The word”hob” has a similar meaning in North America. Induction hobs Induction hobs heat pans and pots using magnetism, rather than direct heating. Underneath the cooktop's surface are coils that an alternating electrical current flows through, and when a ferrromagnetic pan is placed on the top of the cooktop this creates a magnetic field which generates electricity to heat the pan. The cooktop is also cool to touch and saves energy as compared to gas or electric models. Another advantage is that induction hobs are more secure than their traditional gas counterparts and have no open flame to harm your fingers or cookware. They are great for student residences or iQ Student accommodation flats, where safety is paramount. This kind of stove is also easy to clean as the smooth glass-ceramic cooktop surface isn't heated and will wipe away easily with a damp cloth. Induction requires special pans. You will need pans that have a thick, flat base comprised of ferrous metals, like cast iron and steel. The pans you choose to use must be induction-compatible and a good way to determine this is by running a magnet over the base. If the magnet sticks, it is a suitable pan for your induction hob. Other popular choices include ceramic hobs, which come with a an elegant look and come in a range of colours. They heat quickly however, they typically use more energy than induction stoves due to the fact that they heat the entire surface of the glass-ceramic. The smooth surface of the cooktop is easily cleaned with a soft, clean cloth. Most have lids that are dishwasher safe. If you're looking to get the best of both worlds choose a high-end induction cooker like this one from Hotpoint It comes with a TFT-like display that can show the cookware's position and a control menu that will allow you to alter the settings for the power. It has four automatic cooking modes that you can choose from (boil melt, boil and slow cook) and an increase function to get faster results. It has control locks that stop accidental button pushing. It also comes with an indicator of residual temperature and an auto-shutdown option if you forget your hob. Gas hobs A gas hob makes use of propane or natural gas to heat its burners and oven and oven, which results in a quicker cooking speed and greater temperature control. This makes it perfect for frying, boiling sauteing, as other cooking methods. While it might not be as energy-efficient as an electric hob, a gas hob is usually less expensive to run than one powered by electricity. Gas hobs are also dependant of electricity. This means they're able to still work during power outages – albeit at a slower rate. It also has a lower chance of fire because the heat from the burners is confined to the pans that they come into contact with. But, it's crucial to keep any flammable items away from the stove and follow safe cooking practices to prevent accidental fires. Modern gas hobs comprise of traditional burners and electrical components that regulate ignition, flame output and safety features. Most models employ an electric ignition system which emits either an electric spark or a pilot flame to ignite the burner. They also come with control knobs for adjusting the intensity of the flame as well as the output of heat. Some also have a timer that allows you to set a specific time for cooking. While the upfront purchase price of gas hobs is usually lower than a model with an induction motor however, operating costs will be contingent on the local gas rates. Some gas hobs are operated with liquefied petrol gas (LPG) which is which is a fuel that is typically cheaper than natural gas. hob uk require more care than electric ones. Gas hobs tend to collect oily spills on the burner grates. You'll also need to clean the flat and rimless cooking surface regularly to prevent food residue from accumulating. Certain brands, like FUJIOH have made cleaning easier with cast iron or stainless steel hob grates. Their flat, rimless design avoids the need for awkwardly placed pot holders and utensils which can collect debris. Electric hobs Electric hobs heat up quickly and are easy to clean. They make use of electric coils that generate heat below the cooking area. Many models come with residual heat indicators that let you know which areas were recently used and are too hot to clean or touch. This helps minimise accidents and is especially helpful for homes with children. Some models also come with overflow protection which detects when a pan is boiling and automatically shuts off the oven to stop spills. The idea behind them is to make them sleek and stylish, induction hobs function by passing an electric current through copper coils, which create magnetic fields that heat the bottom of induction compatible cookware. This makes them faster to boil than gas hobs, and they offer precise temperature control, a cool-to-touch surface and energy efficiency. However, these types of cooktops can be more expensive than gas models and should be installed by an experienced professional. Many come with a flat glass cooktop for a modern look and come with a variety of options, including child locks, timers, auto shut-off and built-in food sensors. Electric ceramic hobs are a popular choice among users. They offer a smooth, easy-to-clean surface that is also resistant to stains, burns, and scratches. They are also available in a variety of colours to complement the kitchen decor. Many are pre-installed with trims and panels to give seamless appearance. These models, similar to induction hobs require regular maintenance. The burner caps and grates need to be cleaned and removed in warm water prior to rebuilding. They are also prone to staining by liquid spills and are a bit slower than other hobs to heat up, but they have a high energy efficiency. The best hobs Hobs are a vital kitchen component that can transform any food preparation into a musical symphony. If you're looking to create your cooking arsenal anew or just looking for an upgrade, we've got a range of hob types to meet your needs and budget. The most stylish hobs are sleek and durable, as well as easy to clean. They come with a range of features that allow you to cook effortlessly. Ceramic induction, gas, and ceramic are the most sought-after choices. Ceramic hobs are energy efficient and easy to clean because they utilize electric heating elements under a glass surface. They are quick to heat up and offer precise temperature control, making them ideal for all kinds of cookware. Some models have residual heat indicators which warn you if the surface of the glass is still hot. Induction hobs create an electric field that allows heat to be generated where it is required. They are much faster to warm up than traditional gas or sealed plate hobs, and provide excellent energy efficiency, with no waste of heat from the rest of the hob. Gas hobs have been a common option for a long time and are still preferred by many chefs. They heat up quickly and provide instant heat control. This makes them suitable for many cooking techniques. They are also cost-effective and can be used in all pans. However, they are more difficult to clean since the burners and grates have nooks and crannies where dirt can get. Solid plate hobs are strong and durable, offering the best heat distribution for everyday use. They are generally less expensive than induction or gas hobs and are ideal if you have a limited space. Some are able to be converted to use bottled LPG and are suitable for all kinds of pans. They take longer to cool down and heat and are not suitable for simmering. Many of the modern hobs we have available have child locks and a range of safety features that are enhanced for added peace of mind.